Sunday, May 12, 2013

Oreo Nutella Chocolate Cheesecake

Best cheesecake ever.


- 24 Oreo cookies, crushed
- 1/4 cup butter, melted
- 1 kg soft cream cheese
- 1,5 cup sugar
- 2 tablespoon flour
- 1 teaspoon vanilla
- 1 milk chocolate, melted, cooled
- 4 eggs
- 1 cup nutella chocolate for topping

Mix cookie crumbs and butter, press onto bottom of prepared pan. Bake for 10 min in oven heated to 150C. Mix cream cheese, sugar, flour and vanilla. Add milk chocolate and eggs, mixing on low speed just until blended. Pour over crust. Bake 45 min. or until center is almost set. Cool completely. Refrigerate for 4 hours. Serve topped with nutella.

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